Cheese has never been more diversified, available in blocks, slices, as a spread, grated in bags or packed in whey cheese in one form or another is never off the menu for too long.
In Europe the growth of cheese as a snack in its own right is fuelling growth in the sector and driving innovation as producers add flavors and spices to their product, increasing diversity and consumer choice like never before.
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Group Head of Brand & Sustainability
Senior Marketing and Communications Specialist